Tick Approved Menu
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Your Order
Meat
Beef Goulash
Tender strips of beef cooked to perfection with peas, beans, broccoli, carrots and steamed potatoes.
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Grilled Steak & Mushroom Sauce
Succulent beef in a mushroom sauce with potato mash, sweet potato and a mix of beans, peas and broccoli.
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Grilled Steak with Seeded Mustard Gravy
Tender beef steak with rich brown gravy, mild seeded mustard, served with golden potatoes, broccoli and cauliflower.
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Homestyle Rissoles with Onion Gravy
Tasty rissoles in our popular onion gravy with potato mash, broccoli and sweet potato.
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Indian Style Lamb Curry
Tender pieces of lamb in a delicious Indian spiced sauce with rice, broccoli and sweet potato.
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Lamb Casserole
Flavoursome home-style lamb casserole served with steamed potatoes, peas, beans, broccoli and carrots.
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Lamb Steaks with Rosemary
Tender lamb steak with rosemary flavoured gravy, spinach and potato mash, sweet potato and corn.
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Pepper Steak Mild
Tender pepper steak served with potato and sweet potato mash, juicy beans, carrots and cauliflower.
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Pork Steaks in Plum Sauce
Tender and juicy pork steak with sweet plum sauce, served with Nasi Goreng rice, cauliflower and broccoli.
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Roast Lamb with Mint Jelly
Lean slices of lamb, delicious home-style brown gravy infused with mint jelly, roast potatoes, roast pumpkin and peas.
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Shepherds Pie
Prime minced beef flavoured with tomato, creamy potato mash, beans and sweet potato.
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Spaghetti with Beef and Tomato
Traditional spaghetti in a rich homemade Neopolitan sauce with prime beef, carrots, peas and cauliflower.
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Sri Lankan Beef Curry
Mildly spiced beef curry served with mixed vegetables in a tasty korma sauce with fluffy white rice.
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Traditional Meatloaf with Gravy
A lean beef mince favourite with carrots, beans and creamy potato mash sprinkled with herbs.
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Poultry
Butter Chicken
Delicious and mild Butter Chicken is served with an aromatic vegetable korma and fluffy white rice.
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Chicken Casserole
Traditional hearty casserole with chicken pieces, served with creamy potato mash, peas and sweet potato.
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Chicken Curry Mild
Tender chicken pieces in a mild curry sauce with fluffy rice, sultanas, tender broccoli and carrots.
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Chicken Parmigiana
Succulent chicken with a tasty tomato and basil sauce topped with mozzarella cheese, served with potato and spinach mash, sweet potato and corn.
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Pineapple Chicken
Succulent chicken sauteed with pineapple pieces served with special rice, broccoli and carrots.
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Roast Chicken with Gravy
Juicy, boneless roast chicken thigh fillet (skinless) with roast potatoes, roast sweet potatoes, peas and gravy
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Turkey Rissoles
Flavoursome and moist turkey rissoles are served with a delicious mix of baked vegetables and gravy.
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Seafood
Barramundi
Lightly battered Barramundi fillet, fluffy pumpkin and potato mash, peas, beans and broccoli.
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Fisherman's Pie
Tasty fish pieces with seasonal vegetables in a creamy sauce with potato mash, broccoli and sweet potato.
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Lemon Fish with Wedges
Moist baked fish fillet with a tasty lemon sauce served with potato wedges, carrots and broccoli.
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Salmon Fish Cakes with Sauce
Tasty fish cakes topped with homemade tomato sauce, lightly seasoned potato wedges, peas and carrots.
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Sweet & Sour Fish
With subtle sweet and savoury flavours, the fish is served with a mix of capsicum, broccoli, carrots and pineapple and moist coconut rice.
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Tasmanian Salmon with Florentine Sauce
Salmon topped with a white sauce flavoured with a touch of onion and spinach, white rice enriched with peas and shallots, tender carrots and beans.
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Vegetarian
Fritters - Vegetable
Enjoy these fritters as a tasty meal or a lunch time treat. Served with diced potato, beans, carrots and a mushroom ragout.
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