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Nutrition details - Chocolate Eclairs

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Chocolate Eclairs

Chocolate Eclairs

Two deliciously light, gluten free choux pastry fingers topped with chocolate ganache.

Dark chocolate has recently been touted as beneficial for health due to its inflammation-fighting properties which reduces cardiovascular risk.


Water, Cream, Custard Powder (Gluten Free), Egg, Butter, Chocolate (4%), Rice Flour, Sugar. CONTAINS EGGS, MILK & MILK PRODUCTS.

Nutritional Details

Regular Size 100g Per Serve
Nutritional Details Average Quantity
per Serving
Average Quantity
per 100g
Energy: 1050kJ
Protein: 2g
--Gluten: Nil Detected Nil Detected
Fat, Total: 18.7g
--Saturated: 12.3g
Carbohydrates: 18.8g
--Sugars: 3.4g
Dietary Fibre: 0.3g
Sodium: 21mg
Potassium: 76mg
Phosphorus: 47mg

Nutrition analysis is prepared using our FOODWORKS© software system. Dinners carrying the Heart Friendly Tick have undergone laboratory testing and results for Saturated Fat, Trans Fat, Sodium, Energy, Protein and Fibre or Vegetable content are guaranteed to comply with the criteria. Clients and Health Professionals should use all other calculations as a guide only when recommending or choosing suitable dinners.

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