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Nutrition details - Economy - Beef Diane

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...I write to congratulate the TLC team for the excellence of the food you produce and both my wife and I especially appreciate the meat. The quality, taste and other excellent factors make your meals as good, or better, than any food we have ever tasted... more

Rocky McEwin AM, Kingsford
Economy - Beef Diane

Economy - Beef Diane

Delicious lean beef cooked in a creamy mushroom sauce, served with pasta, peas and corn.


Ingredients: Beef (23%), Pasta (Durum wheat flour, Semolina, Water), Water, Green peas, Sweetcorn, Carrots, Onions, Mushroom, Celery, Whole Milk Powder, Cream, Canola Oil, Tomato Paste, Soya Extract, Garlic, Tapioca starch, Salt, Worcestershire Sauce, Gravy (Potato starch, Dextrose, Yeast extract, Salt, Hydrolysed vegetable protein (Soy, Maize), Colour (150a), Vegetable Powder, Spice), Maize Starch, Promine, Black Pepper, Beef Booster (Natural Vegetable Flavours, Dextrose, Maltodextrin, Yeast Extract, Vegetable protein extract, Flavour enhancers (627, 631), Dehydrated vegetables (Onion, Garlic), Vegetable oil (Cottonseed)), Vegetable gums (412, 415). THIS MEAL CONTAINS GLUTEN, MILK, SOY PRODUCTS

Nutritional Details

Regular Size 360g Per Serve
Nutritional Details Average Quantity
per Serving
Average Quantity
per 100g
Energy: 1483kj 412kJ
(356Cal) (99Cal)
Protein: 27.4g 7.6g
Fat, Total: 10.4g 2.9g
--Saturated: 3.6g 1g
Carbohydrates: 38.6g 10.7g
--Sugars: 6.9g 1.9g
Dietary Fibre: 6.8g 1.9g
Folate: 80.6ug (40% RDI) 22.4ug
Sodium: 244mg 68mg
Potassium: 728mg 202mg
Phosphorus: 324mg (32% RDI) 90mg

Nutrition analysis is prepared using our FOODWORKS© software system. Dinners carrying the Heart Friendly Tick have undergone laboratory testing and results for Saturated Fat, Trans Fat, Sodium, Energy, Protein and Fibre or Vegetable content are guaranteed to comply with the criteria. Clients and Health Professionals should use all other calculations as a guide only when recommending or choosing suitable dinners.

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